Cooking!

[Wow_Give_Up_On_Life]

This is ripped off a website. I cooked it at my place, it turned out fantastic. It is also very easy to prepare and cook.

http://www.cooks.com/rec/doc/0,1739,144 ... 98,00.html

I'll look into my cookbook and see if there is anything else that is pretty easy to cook.

Too make your toast taste more interesting add a light layer of butter to the top of the piece of toast. Then sprinkle on a layer of cinnamon. If you also have some chocolate grind in a few pieces. It tastes fantastic!

[RandomStranger]

i have a craving for breakfast tacos. anyone want breakfast tacos?

[blade]

i have a craving for breakfast tacos. anyone want breakfast tacos?

now u got me hungry..

[Zados]

* 1 1/2 pounds flank steak
* German stone ground mustard, to taste
* 1/2 pound thick sliced bacon
* 2 large onions, sliced
* 1 (16 ounce) jar dill pickle slices
* 2 tablespoons butter
* 2 1/2 cups water
* 1 cube beef bouillon

1. Cut the flank steak into thin filets; about 1/4 inch thick and 3 inches wide.
2. Generously spread one side of each filet with mustard to taste. Place bacon, onions and pickle slices on each filet and form into a roll. Use string or toothpicks to hold the roll together.
3. Heat a skillet over medium heat and melt butter. Place the rolls in the butter and saute until browned.
4. Pour in 2 1/2 cups of water and add the bouillon cube; stirring to dissolve the bouillon cube. Simmer the rolls for about an hour.

best serve it with potatoes and red cabbage

[Sylvia]

Add milk.
Mash.

[Zados]

if you mean mashed potatoes you should add milk, butter and a tid bit of balsamic vinegar a pinch of sugar and 3 pinchs of salt

[nicholai]

btw im not a sexist...... i cook for myself to you know
and hell yh i can cook! not great but not bad either
the favorit thing i like to make/eat is varenyky s kartofelem e kapoustoi
you problably go like ''eh?''
basicly there just filled dumplings ..... (russian/ukrainian ravioli)
if you still dont get it

those are filled with cherry's but ectualy you can fill it with anything you want to...
like cheese, cabbage, potatoes, mushrooms, tvorog = quark...... or any fruit you want like strawberry's, kiwi, mango.......
(you can use meat, chicken or fish also but im a veggitarian)
they can be fried or boiled and there super yummish

[gheener]

House Seasoning:

1 cup salt

1/4 cup black pepper

1/4 cup garlic powder

Southern Fried Chicken:

4 eggs

1/3 cup water

1 cup hot red pepper sauce

2 cups self-rising flour

1 teaspoon pepper

House Seasoning

2 1/2-pound chicken, cut into pieces

Oil, for frying, preferably peanut oil

To make the House Seasoning, mix ingredients together and store in an airtight container for up to 6 months.

In a medium size bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the House Seasoning. Dip the seasoned chicken in the egg, and then coat well in the flour mixture.

Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil.

Fry the chicken in the oil until brown and crisp. Dark meat takes longer than white meat. It should take dark meat about 13 to 14 minutes, white meat around 8 to 10 minutes.

[nicholai]

To make the House Seasoning, mix ingredients together and store in an airtight container for up to 6 months.

6 months??? wtf dont wanne be there when you open that airtight container
i think you can buy those chicken things in mc donalds

[gheener]

To make the House Seasoning, mix ingredients together and store in an airtight container for up to 6 months.

6 months??? wtf dont wanne be there when you open that airtight container
i think you can buy those chicken things in mc donalds

the home spice you noob.
pepper-salt-ect.

not the chicken

and hell no to mcdonalds.
if you tried my home cooked fried chicken you would cry because your life up till then would have been a lie. and you would realize that food can actually taste good and make you happy